Dr. Ann Trevenen-Jones leads the Food Systems Governance Programme and co-chaired the Expert Advisory Panel for the Keeping Food Markets Working: Policy and Coordination, COVID-19 initiative. Together with colleagues, she designs and implements good governance programmes, in Africa and Asia, conducts global advocacy and invests in partnerships to further strengthen just food system transformation for healthy diets for all.
Ann Trevenen-Jones
Programme Lead, Food Systems Governance Programme