University of Sydney - 01/07/2017
This report presents the results of a process evaluation that was conducted to measure the process and achievement of pathways to improve the implementation of Baduta program in improving the nutrition of children and pregnant mothers.
Global Alliance for Improved Nutrition (GAIN), Addis Ababa University - 01/06/2017
This report presents the results of an evaluation using program impact pathway analysis approach to understand factors affecting program delivery and adherence to recommendations regarding micronutrient powders.
Global Alliance for Improved Nutrition (GAIN), Addis Ababa University, RTI International, Cornell University - 01/06/2017
GAIN and its partnerships aimed to improve complementary feeding practices through the delivery of a micronutrient powder and behaviour change communication messages to approximately 71,000 children 6–23 months in Ethiopia’s Amhara region through the public health system.
Global Alliance for Improved Nutrition (GAIN), Institute for Education, Health and Development Plc, GroundWork - 01/06/2016
GAIN and its partnerships aimed to improve complementary feeding practices through the delivery of a micronutrient powder and behaviour change communication messages to approximately 71,000 children 6–23 months in Ethiopia’s Amhara region through the public health system.
Ministry of Health of Mozambique, Global Alliance for Improved Nutrition (GAIN), Cornell University, COWI Mozambique - 01/06/2017
GAIN and its partnerships implemented a project aimed at improving the nutrient adequacy of infant and young child diets in three districts of Sofala Province, Mozambique. The results presented in this report are based on focused ethnographic study interviews with caregivers who participated in the program.
Ministry of Health of Mozambique, Global Alliance for Improved Nutrition (GAIN), COWI Mozambique - 01/06/2017
GAIN aimed at improving the nutrient adequacy of infant and young child diets in three districts of Sofala Province, Mozambique, through the delivery of micronutrient powder, called “VitaMais”, to children 6–23 months old and behaviour change interventions.
Global Alliance for Improved Nutrition (GAIN), Ministry of Health of Mozambique, United States Centers for Disease Control and Prevention (CDC), COWI Mozambique - 01/03/2017
GAIN and its partnerships supported MISAU in the implementation of a home fortification project, which aimed to improve complementary feeding practices through the delivery of micronutrient powder and behaviour change communication activities to children in three districts of Sofala Province, Mozambique.
Quantum - 25/06/2018
Bangladeshi adolescents are in the midst of several modes of expansion outside their context such as from closely enmeshed family networks to broader collectives. This report covers an assessment on understanding human motivations among Bangladeshi adolescents.
iGravity - 01/01/2018
This project is part of a wider initiative at GAIN on Innovative Finance and aims at assessing and sizing the financial needs of enterprises working along food value chains that could produce nutritious foods in Kenya and Tanzania with a particular focus on SMEs (small and medium sized enterprises) and food systems after the farm gate.
Makerere University Department of Food Science and Technology, Academy for Educational Development, United States Agency for International Development (USAID) - 01/05/2010
The Uganda Food Consumption Survey was undertaken to provide the critical body of evidence that policy makers and program designers need to make informed decisions about effective investments to reduce deficiencies of vitamins and minerals in Uganda.