To assess market functioning under COVID-19 and strengthen the voice of vendors and consumers in the pandemic response and recovery, From October 2020 to December 2021, EatSafe conducted regular surveys in two traditional food markets in five countries: Bangladesh, Ethiopia, Kenya, Mozambique, Nigeria, and Tanzania. Results are presented across several multimedia and interactive knowledge products:
- EatSafe’s Food Price Monitoring Tool, a free-to-use data visualization platform to explore food price trend data in both USD and local currencies;
- Webinar recording / Slides from the webinar;
- Bulletin Summaries and Traditional Market Reports, detailed in the table below:
| Country | Bulletin Summaries | Traditional Market Reports (2021) | |||
| Jan. | Mar. | Jun. | Dec. | ||
| Bangladesh | Sep. '20 - Dec. '21 | Issue 1 | Issue 2 | Issue 3 | Issue 4 |
| Ethiopia | Nov. '20 - Feb. '21 | ||||
| Kenya | Sep. '20 - Nov. '21 | Issue 1 | Issue 2 | Issue 3 | Issue 4 |
| Mozambique | Jul. - Dec. '21 |
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| Nigeria | Oct. '20 - Nov. '21 |
Issue 1 | Issue 2 | Issue 3 | Issue 4 |
| Tanzania | Jan. - Aug. '21 |
Issue 1 (Jan. 2022) | |||